Meals with Malcolm: From Rustic to Refined

Thursday, November 9, 2017

7:00 pm

Malcolm Rowland, Tea Room General Manager, takes you on a tour of France via a sample of tried and true traditional cuisines and complementary wines from different regions of France. This event, held in the Tea Room, features a five-course set menu with wine pairings for $65 per person. Doors open at 6:30 p.m. with dinner served at 7 p.m. Reservations open on Monday, September 25, 2017.